Pacific Halibut Portions (6 oz.)
Two 6 oz. skinless fillets, individually packaged. A firm, meaty white fish beloved by professional and home chefs alike. Pacific halibut fillets offer a mild flavor and hearty flake that makes it one of the most satisfying seafood proteins to have on your plate. It holds up well to any cooking method, from a delicate poach to a robust broil or grill. Each 6 oz. fillet of Pacific halibut contains 30g protein and is an excellent source of vitamin D. Wild-caught, sustainably sourced, and flash-frozen at peak freshness. Individually portioned and vacuum-packed for the best seafood experience.
Favorite Recipes
Easy Coconut Fish Tacos
See Recipe Easy Coconut Fish Tacos
Pacific Halibut Kasha Varnishkes for Jewish-American Heritage Month
See Recipe Pacific Halibut Kasha Varnishkes for Jewish-American Heritage Month
Mediterranean Baked Halibut
See Recipe Mediterranean Baked Halibut
Baked Pacific Halibut with Easy Chermoula Sauce
See Recipe Baked Pacific Halibut with Easy Chermoula Sauce
Creamy, Garlicky White Fish en Papillote
See Recipe Creamy, Garlicky White Fish en Papillote
Pacific Halibut Sheet Pan Meal with Crispy Smashed Potatoes
See Recipe Pacific Halibut Sheet Pan Meal with Crispy Smashed Potatoes
Coconut Poached Fish with Mango Salsa
See Recipe Coconut Poached Fish with Mango Salsa
Oil-Poached Fish With Smashed Garlic and Tomato Dressing
See Recipe Oil-Poached Fish With Smashed Garlic and Tomato DressingJump on Board!
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